By Goa, 19.1.2026 – OURO, meaning “gold” in Portuguese, is a farm-to-bottle masterpiece that embodies the true spirit of artisanal production. The name OURO is a play on the golden colour of the drink, as well as it’s exceptional quality. Each batch is meticulously handcrafted using organic cashew fruit cultivated at Dudhsagar Plantation, the family’s award winning estate in South Goa, ensuring the finest quality and a distinct flavor profile.
OURO is smooth, it’s tropical fruit base accentuated by local spices. The resulting christmassy bouquet is a deliberate departure from classic Cashew Feni, making it accessible to a wider audience. “Most of our guests are fairly skeptical about Feni, but positively surprised after tasting OURO” says Ashok Malkarnekar, founder of OURO and host at Dudhsagar Plantation.
He continues “I vividly remember my grandfather distilling on a copper pot still – we are proud to carry forth our time honored methods and do our part to preserve Goa’s cultural traditions”.
Goa Heritage Distillery not only boasts a rich distilling legacy but also has deep agricultural ties. The Malkarnekars have been farming for generations, and their estate provides an excellent environment for growing the high quality ingredients required to produce OURO. Cashew cultivation here follows natural farming principles, using minimum interventions, totally free from chemicals.
During the cashew season, guests are invited to partake in a captivating Cashew Trail Experience. From harvest to stomping the fruits and distillation, visitors gain firsthand insights into the journey that culminates in the creation of this extraordinary spirit.
“We are thrilled to introduce OURO to the world,” says Ajit Malkarnekar, Proprietor and Master Distiller. “This labor of love encapsulates the essence of Goa’s cultural traditions, from the organic cashews nurtured on wild grown trees to our family’s expertise handed down through generations. We invite enthusiasts and connoisseurs alike to savor the vibrant flavors of our artisanal creation.”
OURO is being introduced to the Goan market through restaurant collaborations, pop ups, bar take overs, festivals and other events. It is available at select outlets across Goa, and is set to launch in the UK soon.
For more information and high resolution images you can contact us at hello@ourodegoa.in or call on 9765364556 (Ashok).
www.ourodegoa.in
hello@ourodegoa.in
@ourodegoa
ABOUT
Goa Heritage Distillery is a family run small-batch artisanal distillery located at Dudhsagar Plantation in South Goa. It is dedicated to crafting exceptional spirits inspired by Goa’s cultural heritage. With a strong agricultural background and three generations of distillers, they combine traditional recipes, organic ingredients, and a commitment to quality, resulting in extraordinary spirits that showcase the essence of Goa’s traditions. Dudhsagar Plantation was recently awarded with Gold for Sustainable Leadership at the Outlook Traveler Responsible Tourism Awards 2025.
OURO de Goa is a farm to bottle Premium Spiced Cashew Feni. It is produced in small batches from 100% natural ingredients, following time tested methods. OURO is smooth, with christmassy notes. Great for sipping neat, but also works well in popular cocktails like the Gold Fashioned (a take on the classic Old Fashioned), Lemon Ice Tea, Hot Toddy and other combinations.
Experiences at Dudhsagar Plantation/Goa Heritage Distillery:
- Cashew Trail Experience during the Cashew Season, with a Cashew themed vegetarian lunch (from March till May).
- Spice walk and distillery visit with feni appreciation session, can be customised to include a cocktail making workshop (all year long).
- Award winning farmstay experience, 2025 Outlook Traveler Gold (all year long).